Local Raised Beef, Pork, and Poultry
From our farm to your table, we strive to provide our customers with the highest quality farm fresh products.
Beef Information
Cattle Raising Process
Our cattle are locally raised on pasture and forage, before transitioning to a grain-based diet for the final stages of their growth.
Farm Practices
Our approach involves non-genetically modified organisms (non-GMO), absense of antibiotics and hormones, with a significant component of corned-based grain.
Beef Processing
Our beef, pork, and poultry are processed at several local USDA inspected facilities from Lynchburg to Chatham.
Our Story
As a family-owned business we understand how important it is to know where your food comes from. That’s why our main goal is to provide your family with top-quality beef, pork, and poultry products.
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